I went to the fair this past summer and was looking through the tomatoes to be judged. Not trying to a tomato stob here, but I looked at a lot of them and thought "I could do better than this!" And I just might, next year. :)

Anyone entered their tomatoes? Am I being naive? I know this year, by the time the fair rolled around in Indiana, mine were nowhere near ripe. So I'd probably have to start early in a greenhouse. But this seems like a pretty neat thing to try.

Kim