Hi guys/gals...

Was a very good year for us in terms of tomatoes and now that is it getting cooler I am noticing some of the fruits have some scars and such on the top- probably some type of disease. The plants are still relatively healthy for this time of year, but I'd say 40% of the tomatoes contain:

http://img814.imageshack.us/img814/5559/dscn1221r.jpg

Last year we actually had little black spots on the tomatoes towards the end. But not this. Any ideas?

Thank you.