16,949 Garden Web Discussions | Growing Tomatoes

It would help if you indicated where you are, geographically, and what the temps have been in order for folks to answer you more specifically.
I can tell you that where I am in upstate NY it's been cold and rainy and plants are way behind, And I still have my heating system on,temps to drop to the high 30's even tonight
The reason that your cherries are probably doing better is b'c they are closest to wild types and they usually have greater tolerance for weather,
Carolyn

I'm in 6b (Kansas). The weather has been mild (mostly mid 80's, lows in the 60's) and very wet. My bed is about 8" deep and I did till the ground below it. The plants themselves are growing strong, some are 6' tall already. It's also worth mentioning that I'm using a string trellis so the indeterminates are trimmed to 2 branches each.

I planted one row of cherry tomato seeds last year and they eventually took over the entire garden. This year I cleaned out everything and put new dirt down and planted nothing. Then the cherry tomatoes came back with a vengeance. What should I do? It's just June and they have out grown my plot by far.


Hi Lane -
We experienced the same situation back in the first week of May (huge trusses with growing tips) - with the same questions. I can't address the question as to why we had growing tips (we also prune suckers) but we pruned off the growing tips and took the risk of possible small fruit and let the trusses do their thing.

Here are examples of how the cluster look today. Most of the blossoms set fruit - some of the clusters had 8-12 blossoms. The fruit size appears to be developing fine - but you can make the decision to prune blossoms based on our plants if you like. Based on the size of our fruit - I would recommend that you let them grow.


The number of fruits/truss is contolled genetically according to each specific variety.
Not all blossoms on a truss will set fruits, just an internal control.
I never prune suckers , many reasons why I don't, and after growing now about 3,600 different varieties i just let the plants do their own thing.
If I were growing for fruit size for competition, for example, which I don't, I'd leave only a fruit or two on each truss, but that's the only time I'd do that, and as I said, I don't do it.
Carolyn


As was said, it's herbicide damage, either drift or contaminated organic matter. And because the seedlings are affected as soon as they come up, I suggest it's due to contaminated compost/manure/etc.
full explanation at WSU, along with the bio-assay test mentioned previously:
http://puyallup.wsu.edu/soilmgmt/Clopyralid.html
If the assay is positive, read the section that describes what you can plant and how you can speed breakdown of the herbicide.
Here is a link that might be useful: info re contaminated OM


I have NEVER found Brandywine, Sudduth's strain or any other 'pink' Brandywine to be productive. That is one reason I don't favor them.
Brandy Boy has much better production, but it isn't an heirloom, and probably gives up flavor.
RED BRANDYWINE (not really related to 'Brandywine') tends to have excellent productions of lots and lots of good tasting medium sized tomatoes.
Box Car Willie and Mule Team are similar to Red Brandywine in most respects, in my opinion, and those last two have been some of the tomatoes that produced exceptionally well in my garden.
I second (or third) Jaune Flamme. So many medium-small orange tomatoes that I never knew what to do with them. And the flavor is notably different from almost any other tomato I have grown, but still a very good flavor. It has been one of my favorites.
Early Wonder always produced loads of small, flattened, good tomatoes. Most Cherry tomatoes are outstandingly productive. That is the nature of cherries.
I haven't had good STRONG PRODUCTION from any of the bicolors, like Pineapple,

This is first year of growing Amazon Chocolate for me but I am already impressed. One plant was WOW planted zone 5 Chicago May 1, currently 3-4ô tall and has 6 green tomatoes. Another plant was planted May 14 into raised beds- has 2 tomatoes going currently. Both are blooming. Weather has been rainy and on cool side till about last week.

From what I have read, very few people here prune aggressively like you do so asking people their experiences with aggressive pruning or not pruning a certain type might not yield too much advise except what you got from Dave. I have never heard severe pruning causes earlier or better quality fruit before. Actually, not pruning shields it from sun scald and gives more leaves to help with photosynthesis and give it more energy to produce fruit. Do you mind my asking what the rationale is that it would produce better quality fruit? I have found that severely stressed plants produce fruit quickly but I think it is an attempt to produce seeds before it dies and the fruit is usually smaller in those cases. I have heard some people say they think pruning might yield larger fruit, I never heard that fruit from pruned plants had better taste or less disease or anything. Is it your local conditions that make this type of practice better? You don't mention where you live.

So, I am dedicated to pruning my indeterminates to a long, vine-like habit.
Ok then you will just have to determine how many fruits you want from the Moskvich since semi-determinates produce their fruit on those lateral side branches just like indeterminates do. Pruning them will reduce production. Personally I have never pruned Moskvich but you better know the limitations you have to work with.
IMO the label semi-determinate is misleading. Better they be called something like semi-INdeterminates of short indeterminates since that is essentially what they are, a shorter plant that produces like an indeterminate does rather than as a determinate does.
But when making your decision please do some research into the validity, or lack thereof, of the claim that it will result in faster crops of larger fruit.
Dave



See this post for a photo- http://forums.gardenweb.com/forums/load/tomato/msg0616244922567.html
Here is a link that might be useful: Photo


You didn't plant it in a peat pot did you? If it looked healthy otherwise I would leave it since you might set it back more by digging it up and tear the tender roots it has developed so far. If you planted it in a peat pot definitely dig it up and remove it. You will get a lot of different opinions on this and I don't think there is a "right" or wrong. Its not a closeup photo but it just looks smaller to me but fairly healthy. Did you plant it deeper or was it smaller to start with?


Army worm. Some caterpillars do make holes and get inside fruit. Usually I can see the holes, and if they get into the fruit early, it becomes very obvious, usually a large brown rotting spot shows near the hole. Bt would probably work to stop them and inspecting your fruit before eating should prevent eating them accidentally. You can just slice your tomatoes before eating until you feel like you've gotten a handle on them in the garden.

My guess is early blight, based on the lesion on the lower right leaflet...it has the classic "oyster shell" look.
The diseases do tend to look similar when trying to match photos, but fortunately the treatment is similar for most of them as well. Begin a foliar spray regimen and trim off diseased parts.



Well since you are in NC, and are using a 511 mixture, are you sure they are getting enough water? I would imagine that a mature plant in the classic 511 mixture, with no additional peat added for water retention, would need a good soaking at least once per day. They might just be drying up in the sun and heat.
Ed,
You are be right! We have had record amounts of rain in June so I turned off the drip irrigation system. I didn't think this could possibly be related to not enough water. We have had storms almost everyday. But there must not have been enough rain. I went out this morning and stuck my finger in the soil and it was dry. I watered the plants and left for work. When I got home they had all perked up. It's my first year using containers and this was a lesson learned about the watering needs of containers versus in ground plants. Thanks Ed.