16,949 Garden Web Discussions | Growing Tomatoes


That makes sense. If soil warming isn't the highest priority, but blocking light to weeds is, black plastic is what you want. If soil warming is the highest priority, then one is better off with clear plastic. Both will help with moisture retention.


Too much watering and probably lack of nitrogen result in yellow foliage. Seedlings need to get thirsty between watering. I water mine about every 5 days or so. And I fertilize at about 1/3 strength wit MG blue water soluble (24-8-- 16). I have never used fish emulsion. So I cannot comment on that.
Seysonn

Here you go:
Brokenbar Dried tomatoes discussion It is the one always linked to whenever this question comes up.




Let us settle at ~ nominal 20 gallons; Hehe.
Deeby said::
It took about 1 1/2, 2 cubic foot bags of potting mix to fill it.
1.5 ( 2 c.f) = 3 cf >>> -3x 7.5 x 0.83 = 18.7 dry gallons
Also Beeby said:
I actually gave the pot away
What ???
Deeby, .. you've got to find that pot and measure it accurately LOL
Seysonn

It's not supposed to be one ultimate tomato. I was asking which tomato fulfills each of those descriptions from your experience. For example, last year I'd say my Black Plum had the best flavor and the most productive, as opposed to my beefsteak (not sure which one it was), which probably only had four or five total and I didn't really like the taste. If I grew more I'd have more on the list.

<I was asking which tomato fulfills each of those descriptions from your experience.>
That's why I linked some of the previous discussions above. You'll find many discussions for each of your categories with the search and each has lots of suggestions/opinions. It is a frequent question.
Dave

Gary Millwood, of Louisville, Pike County, KY, the late Kentucky heirloom Mater Man expert had this to say:
Seeds of [Claude Brown Yellow Giant] tomato were given to Bill Best more than twenty years ago by Claude Brown of Pike County, Kentucky. He had worked on improving it for decades. An excellent tasting large, deep-yellow, tomato.
See pictures of it here:
and the place that is continuing Gary Millwood's seed collection after one change of hands:
which says it is a huge tomato and has an acidic taste like a red tomato.
And note there are two similar, if not identical, strains/names of this tomato as it was distributed earlier as "Brown's Yellow Giant" by Donald Sparks who received them by the late 1980's, but since you have the Claude version, an assumption is that yours is derived via Sustainable Mountain Agricultural Center, Inc. where Bill Best of Berea, KY, is on the Board, and who is a tomato heirloom enthusiast who possibly received them earlier, also directly from Claude Brown at this website where local Appalachian heirloom preservationists formed this seed saving organization:
Sustainable Mountain Agricultural Center, Inc.
They characterize it as having an excellent flavor and which can weigh over 3 pounds.
Here is Gary Millwood, Bill Best, and Maria Stenger (the first to receive and continue many of Gary Millwood's seeds) in an Appalachian swap (scroll to first and last picture):
What a fine tomato you can look forward to growing!
PC


Indigo Rose is not really representative of what most of us think of as a "dark" tomato a.k.a. black tomato since its color is basically from the same stuff in the plant's stem, which is different from the coloration in other dark tomatoes. For example, I feel it has the most terrible taste of any tomato on the planet.
I'm growing growing the black tomato varieties Margaret Curtain and Purple Calabash, and if there is room I'll stick in an extra Cherokee Purple. Without them, the tomato season wouldn't be nearly as enjoyable!
PC

My local HD or Lowes (no longer sure which) has BrandyBoy in their Burpee seed rack. Even though Burpee had free shipping going on it was easier just to pop down to HD for the one pack I didn't order that I felt like trying. Of course while there I ended up buying 3 more packs of stuff I felt like trying.
Andrew

ARBUZNYI ( watermelon like ?). I have seem some green stage patterns that resembles watermelon rind. Its leaves also have similarity to watermelon leave. So this make ARBUZNYI an interesting tomato.
Now that ARBUZNYI is on my 2015 grow list , I like to get more opinions on it.
I like its color, both when green and ripe. I see some resemblance to Ananas Noire as shown in the last picture posted by habman
I also like its mean DTM (75 ?). That is early to mid season .
Lets see if anybody else has grown it since 2009 . (9, 10, 11, 12, 13, 14 ). It has been a long time.
Seysonn

My ABRUZNYI is just germinating.
When I ordered the seeds (from SSS), I had no idea that it is a black/brown/purple tomato.
Now this year I will have a collection:
Arbuznyi
Cherokee Purple
Black from Tula
Japanese Black Trifele
Black Cherry.
I have grown CP and JBT before. They are not work horses but their fruits were outstanding. Now remains to be seen how Arbuznyi and BFT will do in my cool PNW garden.
Seysonn






The sweetest tomato that I ever had was a SWEET CLUSTER. A medium size indeterminate that was unbelievably sweet! Hard to find now.
I think Indian Stripe is excellent. It is smaller than Cherokee Purple same color and smoother shape